Life without pepper jelly? We can’t even go there. Here are three of our favorites. Ramblin’ Red Pepper Spread from Georgia Jams Ramblin’ Red Pepper Spread is more tart and spicy than sweet, but it’s ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. It’s pepper season, but if you planted some ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Recently, my stepmother made a batch of pepper ...

Glazed in a sauce made with pepper jelly and chipotles in adobo, these sweet and spicy cocktail meatballs will be the star of your next party. Paige Grandjean is a food editor, recipe developer, and ...

1 1/2 c. Position racks in the upper and lower thirds of the oven and preheat to 350˚F. Line 2 baking sheets with parchment paper. Pulse the flour, baking powder, chile powder, garlic powder, mustard ...

This sweet heat jam is perfect for gifting and is delicious served over soft, creamy cheeses (like goat cheese, cream cheese, or Brie), whisked into salad dressings, and used as a glaze for grilled ...

It's spicy, sweet, and ready in 25 minutes!

You’re having last-minute company and need something easy to serve. If you’re from the southern U.S., one of your go-to appetizers might be a three-ingredient, sweet and savory crowd-pleaser. Open a ...

For more than 50 years, Lela Gerald’s father has made pepper jelly to give as Christmas presents to his friends. It’s a tradition his friends have looked forward to each year, and one that Lela ...

•Combine ground beef, Italian sausage, green onions, eggs, garlic, bread crumbs, kosher salt and black pepper in a large bowl. Mix until well combined. •Shape meatballs by the tablespoon. You should ...