Luckily, the WHO notes that while there are many systemic barriers standing in the way of addressing this global health issue ...

Adolescence is marked by rapid growth and increased nutritional requirements, rendering this age group particularly vulnerable to micronutrient deficiencies and anaemia. Iron deficiency remains the ...

Anemia remains a pervasive global health challenge, driven not only by inadequate intake of essential micronutrients but also by the complex interplay between inflammatory processes and biomarker ...

This article is authored by Dr Ajay Khera, country representative, Engender Health, India.

In a recent review article published in The New England Journal of Medicine, the author describes the current state of knowledge regarding the body’s requirements for various micronutrients and how ...

The hormone FGF23 suppresses the production of red blood cells and can provoke anemia in chronic kidney disease, scientists ...

The poor nutritional status of the Palestinian population is worrying, with a high prevalence of micronutrient deficiencies among groups for whom good nutrition is particularly important, such as ...

In addition to the risk for anemia due to increased demand in pregnancy, the most common cause of iron deficiency is malnutrition, notably in those living in poverty or those consuming vegan or ...

We were unable to process your request. Please try again later. If you continue to have this issue please contact customerservice@slackinc.com. At 10 years after weight-loss surgery, the prevalence of ...

Add Yahoo as a preferred source to see more of our stories on Google. As a dietitian at a major medical institution, I often talk with patients about the three macronutrients — protein, fat and carbs, ...

As a dietitian at a major medical institution, I often talk with patients about the three macronutrients — protein, fat and carbs, so named because we need large amounts in our diet. But I much less ...