When it comes to refreshing, warm-weather desserts, lemon meringue pie is hard to beat. Our baking expert shares tips for ...

They taste like sunshine.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Lemon bars may be the perfect summer treat to bring to backyard BBQs, garden parties, and beach get-togethers because they’re easy to eat and so refreshing. Drummond’s Lemon Bars recipe is so simple ...

These easy lemon mini trifles are a refreshing no-bake dessert made with lemon pie filling and creamy cheesecake layers.

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. If you saw “lemon curdled cream” listed on a ...

This recipe works because the angel food cake mix provides structure and lift, while the lemon pie filling adds sweetness, moisture, and citrus flavor all at once. There’s no measuring, no mixers, and ...