When did Indian food first come to Chicago? It’s a thorny question. Many restaurants in the city claim to be among the first or the oldest, including Gaylord Fine Indian originally on Clark Street, ...

Curry might be the most misunderstood word in Indian food. Globally, it’s become shorthand for anything spicy and saucy that comes from the subcontinent. But ask anyone in India what “curry” really ...

On a windy evening in West Los Angeles, a small group of mostly strangers gathered inside a trendy loft apartment. The 15 or so folks were an interesting cross section of humanity — from a winery ...

Upscale Indian dining in the U.S. has seen a recent boom, riding on the waves of increased interest in global cuisine and winning with regional dishes. Restaurants like Bungalow, Semma and Tamarind ...