When you’re craving comfort food but still want something balanced, these flourless muffins offer an easy, make-ahead solution. Packed with potatoes, cranberries and a mix of hearty vegetables, they ...

Sometimes simplicity is the best way to solve a tasty and uncomplicated meal. Quick batter, everyday ingredients, oven running and that's it: the savory muffin can handle just about anything.

Whether it’s the spongy sidekick to your 4pm coffee fix, your perfectly portable commuter breakfast or the least offensive thing left on the Starbucks shelf, you can see why muffins have become the ...

Yellow squash here, growing in abundance at Ishihara Park Learning Garden, specifically the crookneck variety, which, you guessed it, comes with a bend at the top. The cheery yellow vegetable grows on ...

Mornings + Kids = Chaos. Here's a simple way to help start your day happier and healthier. Whip up a batch of these Grab-And-Go savory muffins on Sunday night, and you'll have a week of easy ...

Who doesn’t love a two-way recipe? Today’s seasonal muffin recipe can go either sweet or savory, and is almost infinitely adaptable, just by varying the add-ins. Make regular-sized muffins — what my ...

Here is a basic recipe for a surefire hit, thanks to one half of The Cook and The Chef. Sift together the flour and baking powder. Rub the butter lightly into the flour and add the lightly beaten eggs ...

There seems to be an abundant crop of pears this year. Many of you know I work full-time at the Cape Senior Center, and we have had many clients bring in fresh pears. I have given recipe suggestions ...

These mini pizza muffins are the perfect after-school snack. Stuff your favorite toppings into a muffin pan lined with dough, top with cheese and bake. Snacking has never been so easy or delicious.

Eggs are a staple breakfast ingredient for many, often enjoyed fried, scrambled, boiled or poached. While serving this protein-packed ingredient with toast is a popular choice, the flavours can be ...