Winemakers love to drink it. Consumers love to snub it. California dry rosé, burdened by its resemblance to White Zinfandel, may be the wine world's best secret and top value. Growing numbers of the ...

New York state has always worn pink quite well. Some years ago, you might say it was our claim to fame in the world of wine. In 1950, a sweet and fizzy Gold Seal Pink Catawba was the first East Coast ...

Walk into any wine shop this summer, and you’ll quickly notice stacks of rosé wines. The diverse colors range from pale pink to deep salmon hues, and most of the wines have essentially dry finishes ...

Q: After reading your column about rosés last summer, I was intrigued and tried a few. The last rosé I drank was Lancer’s, sometime in the mid-’70s. Some that I tried last year were quite good, and ...

PENN YAN, NY -- Poet T.S. Eliot once wrote "April is the cruelest month," but then he probably didn't drink Finger Lakes Dry Rose. April may mark the end of winter in Upstate New York (in some years ...